Cocktail ECO is used for sample preparation of raw, heat-treated and processed foods by analysis for Gliadin (Gluten). This product is a more environmentally friendly alternative to the original product Cocktail (patented) R7006 / R7016 (sample preparation using Cocktail (patented) is the official R5-Mendez method according to Codex Alimentarius and AOAC).
RIDA Cocktail ECO can be used for sample preparation of raw materials, heat-treated and processed food. It can be used with the following test systems:
Specifications:
Are you interested in this product?
Are you interested in this product?
For orders delivered outside the Nordic countries, please contact us directly. Our team will assist you with international shipping options and pricing.
Bliv klogere på matrixeffekter og prøveintegritet! Kom med til webinaret den 8. september 2026 kl. 08:00 eller 16:00 og få praktisk viden om, hvordan I styrker nøjagtighed og pålidelighed i jeres allergentestning – fra QA/QC til R&D.
