Tilgængelig på restordre
Kvalitativ påvisning af bakterie- og gærforurening i filtrerede øl- og ølblandinger. Lave brønde.
Lactobacillus spp. Laccharomyces spp.
Lactococcus lactis Dekkera spp.
Megasphaera spp. Zygosaccharomyces spp.
Micrococcus kristinae Rhodotorula spp.
Pectinatus spp. Torulaspora spp.
Pediococcus spp. Klyveromyces spp.
Debaromyces spp.
Candida spp.
Hanseniaspora spp.
Pichia spp.
| Vægt | ,000000 kg |
|---|---|
| Størrelse | ,000000 × ,000000 cm |
Food Diagnostics A/S
Søndre Kajgade 7-9
8500 Grenaa, Danmark
CVR 26 84 63 58
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